Corn Avocado Salsa
8 Servings (½ cup)
Honey - 1 tbsp
Green Bell Pepper - 1 diced
Sea Salt - a pinch or ⅛ teaspoon
Avocado - 2 diced
Cilantro - 1 bunch
Cucumber - 1 diced
Sweet White Corn - 1 can drained and rinsed
Lime Juice - 4 tbsp or 2 limes juiced
Olive Oil - ¼ cup
Mix honey, olive oil, salt, and lime juice in a bowl. Add in diced cucumber, bell pepper, sweet corn, cilantro, and avocado, and gently stir.
Can be served with chips or used as a topping for tacos, fish, chicken etc. for a low carb high protein lifestyle.
154 calories, 12 grams fat, 10 grams carbohydrates and 1.5 grams protein